Tuesday, December 12, 2017
Sunday, December 3, 2017
THE DOUBLE-ENDED SPOON AND HOW TO MEET OUR HEALTH NEEDS
The Productivity Commission has
recognised how joined up care for people with serious and complex illnesses can
enhance their quality of life. Opportunities to prevent these problems abound
and the time for action is now.
Two observations made by David Morley (1923-2009), an eminent
English paediatrician who worked in a mission hospital in Nigeria and later in
the UK, deserve consideration as we face the health challenges of the next decade
in Australia.
Morley’s first observation was of a strong connection
between effective health care and prevention.
The second was that resources work to best effect when distributed
according to the needs of the patient, not the provider.
First treat, then
prevent
Morley invented cheap technologies for treating sick
children, such as a double-ended plastic spoon for mothers to measure out the
correct amounts of salt and sugar to make oral rehydration fluid for their children
dehydrated with gastro.
There’s an analogy here: Morley observed that preventive
messages (boil the water) for avoiding gastro in village children needed to be
underpinned by effective treatment (I can save your child): if you can’t show
that you can treat the child with the problem there is no reason to believe
your preventive message. The two ends of the spoon stand for treatment and
prevention.
Our challenge is not gastro but chronic disease. But we are doing well with treating serious
and continuing illnesses whether of the heart, lungs, joints and muscles, (to a
lesser extent) mental illness and cancer.
Often we can cure and our credibility for treatment is high.
In developing effective therapies we have come to know much
more about how to prevent these conditions.
Yet these insights have not appeared in the print read by the community,
at least not to the extent that they warrant.
Health literacy is low and while great progress has been
made with tobacco, alcohol, excessive processed food and lack of exercise have
not yielded much territory. An imbalance
between knowledge and action has led to shocking rates of obesity. We all have a Morley spoon in the cutlery
drawer and know what it is for but we have been reluctant to use it.
Put the patient at
the centre when allocating resources
The second of Morley’s observations – the one about
resources for health care in Nigeria – is eerily relevant to us. He wrote, as noted
in Wikipedia that "three-quarters of our population are rural, yet
three-quarters of our medical resources are spent in the towns where
three-quarters of our doctors live; three-quarters of the people die from
diseases which could be prevented at low cost, and yet three-quarters of
medical budgets are spent on curative services.”
The recent report of the Productivity Commission drew
attention to the gains if money and effort for health were invested in care
that links together all the services that patients with serious and continuing
and complex problems require. The gain
in productivity, as shown in trials of ‘integrated’ care, is expressed in the
improved quality of life of those receiving such care. We have found this in our evaluation of three
such programs in western Sydney.
One sticking point: integrated
care programs require 24/7 coverage in the community, with continuity, once
provided by regular general practitioners.
This has changed, probably irreversibly.
What is put in its place is not clear and thought and effort must be
applied here to avoid hospital emergency departments continuing as the default
option.
When the financing of integrated care comes from one source
instead of several (state and federal, public and private as it does in
Australia), then economies follow and efficiency improves, and money may be
saved. But that is not the primary
objective.
Taking prevention to
heart
Related to the endorsement of trials of integrated care the
Productivity Commission favours a serious approach to prevention. Our knowledge base is strongly built: what is needed now is action.
Advocacy must be applied in the political domain because
less health-sustaining urban development is more profitable and planners close
their eyes to what is needed to build a health-promoting environment instead. The political power of the industries that
sustain our current food consumption patterns is immense. This advocacy can be picked up by all
informed health professionals.
The changing health of our communities is there for all to
see. We can see what is happening as we
all fatten up and exercise less – more bit and less fit. But no longer do we
not know what to do about these new problems – both through integrated care and
prevention. Money and well-trained
health workforce must be relocated into these two arenas.
Commentators including Fairfax economics journalist Ross
Gittins have noted the new emphasis in the recent Productivity Commission
report on human flourishing as the ultimate object of our economic
activities. The time is now – in terms
of need and opportunity – for action.
So take the Morley spoon out of the drawer and start using it
– both ends.
Stephen Leeder directs the research
and education network in Western Sydney Local Health District
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